#MandelaMonth

Côte d'Ivoire gets its first taste of KFC

KFC opened up its first restaurant in Côte d'Ivoire on 23 May, continuing the fried chicken brand's steady expansion across the African continent.

By Lauren Hartzenberg 6 Jun 2018

What is driving the rise in global tea consumption and production?

Tea consumption has grown particularly rapidly in China, India and other emerging economies, driven by a combination of higher incomes and efforts to diversify production to include speciality items such as herbal teas, fruit fusions and flavoured gourmet teas...

30 May 2018

#BehindtheSelfie with... Ben Schoderer

This #AfricaMonth, we find out what's really going on behind the selfie with Benjamin Schoderer, digital manager at KFC Africa, awarded Black Pixels for ranking as marketer of the year and brand of the year respectively in the IAB SA's 2018 Bookmarks Awards earlier this year...

By Leigh Andrews 30 May 2018

How Nando's creates shared value for farmers in southern Africa

Sam Hirst, Nando's Peri-Peri Farming Initiative manager shared how Nando's creates shared value for small farmers in southern Africa who farm their unique African Bird's Eye Chillies used in the Peri-Peri flavour Nando's is famous for...

28 May 2018

#AfricaMonth: Sharon Keith on leaving the Coca-Cola high

Sharon Keith made a name for herself as marketing director at Coca-Cola Africa, but is now bubbling over with the need to pursue other professional and personal interests...

By Leigh Andrews 22 May 2018

Pick n Pay intensifies focus on fresh with new three-tiered offering

Pick n Pay has relaunched its fresh offering, introducing new product lines and packaging, and a three-tiered model promising something for all tastes and budgets...

22 May 2018

Millennials' premium palate driving a shift in the wine market

The wine consumer has evolved over the years. Wine producers are no longer able to rest on their laurels and expect the same wines to remain popular for years to come...

8 May 2018

Kenya's Twiga Foods partners IBM for blockchain-based microfinancing

Kenyan agri-tech startup Twiga Foods has partnered IBM Research to extend access to microloans to 220 food stall retailers across Kenya using a blockchain-based financing system...

By Tom Jackson 19 Apr 2018

Kenya's MoBar Delivery brings alcohol to your door

Kenyan startup MoBar Delivery is connecting consumers with suppliers via couriers using a mobile app, streamlining and simplifying distribution of goods, starting with alcohol...

By Tom Jackson 12 Apr 2018

Pizza Hut on track with ambitious African expansion

Pizza Hut's African growth story continues as the restaurant chain celebrates the opening of its 100th store in sub-Saharan Africa in the historic Ghandi Square, Johannesburg...

26 Mar 2018

Ikea's "fast food of the future" includes worm balls, bug burgers and algae hot dogs

Space10 is Ikea's research hub and innovation lab, devoted to developing bold and sustainable new business models. The latest project to come out of the lab is a selection of five iconic fast food dishes...

By Rich Haridy 23 Mar 2018

Online delivery startup Gulivery scales across Somalia

Somalian online delivery startup Gulivery has already expanded to the capital Mogadishu after its launch in Hargeisa last year, and is planning expansion across East Africa over the next few years...

By Tom Jackson 16 Mar 2018

Fair trade at the core of Bean There's buying philosophy

Bean There Coffee, South Africa's first roaster of certified direct fair trade coffee, was launched on the back of the stock market crash in 2001, a 27,000-kilometre backpacking trip across two continents...

28 Feb 2018

App delivery boom shakes up China food sector

Guo Bonan has opened several new branches of his "8Peppers" spicy Sichuan-style restaurants across Shanghai since last year, and not one has a dining room...

16 Feb 2018

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