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#InnovationMonth: Revolutionising agriculture through urban farming

As more people stream to cities, an increasing number of urban gardens and farms are taking root too. Across Africa, stories of resourcefulness in urban agriculture abound as people fight for their livelihood...

By Howard Blight 7 Sep 2017

Organic farming gains popularity

In Tanzania, like any other country in the world, the push for producing products through organic systems is increasing day after day...

By Constantine Akitanda 24 Jul 2017

New approaches and sustainable partnerships will enhance food security in Africa

It is increasingly becoming important to explore newer and more innovative approaches to successful farming. Urban agriculture is one of the techniques considered to be on the cusp of advancements within the sector...

By Wessel Lemmer 24 Jul 2017

Urban wastewater for food security: Averting the next health crisis in Africa

Wastewater is the one resource (unlike land, labour, or fresh water) that is continuously growing in volume and used to cultivate vegetables, grains, animal feed, and fish at a larger scale than we ever realised...

By Christopher A. Scott 18 Jul 2017

EkoFarmer: High-tech turnkey solution for businesses who want to grow their own

Finish enterprise Exsilio has developed a high-tech solution comprising a redesigned container for growing salad and herbs, among others, in urban environments. The social aspect of urban farming is also prominent...

28 Jun 2017

Introducing the Greenhouse In a Box

From Indian startup Kheyti, the modular greenhouse is an affordable solution for low-income farmers...

16 May 2017

International

American poultry expert shares gold standard for avian flu control

American poultry expert Dr. Fidelis Hegngi briefed African government delegates from nine countries on avian influenza during a two-day seminar in Pretoria and said that 24 hours from detection to depopulation is the ideal for effective avian influenza control.

2 days ago

Chocolate industry driving deforestation of Ivory Coast: report

ABIDJAN, Côte d'Ivoire - The chocolate industry is indirectly driving massive and illegal deforestation in Ivory Coast, fuelling a catastrophic decline in wildlife, a green group said on Wednesday. "In several national parks and other protected areas, 90 percent or more of the land mass has been converted to cocoa," the group Mighty Earth said in its investigation.

15 Sep 2017

#InnovationMonth: Aerobotics, RanMarine teams up on river water management in #cocreate2Accelerate

After a successful programme in 2016, #cocreate2Accelerate returns in 2017 for another round of building relationships between high-potential young companies from the Netherlands and South Africa. This year, #cocreate2Accelerate will include a long programme based on a rigorous process aimed at matching companies from both countries within specific vertical sectors to actively collaborate in the solving of identified challenges. The short programme will accompany this process and is aimed at introducing Dutch companies to the Cape Town startup ecosystem.

By Cari Coetzee 13 Sep 2017

What comes first: the free-range chicken or the free-range egg

Many shoppers buy free-range eggs because they think the eggs are superior, rather than out of explicit concern for the hens' welfare, according to our new research.

By Rachel A. Ankeny and Heather Bray 12 Sep 2017

Starbucks celebrates 99% ethically sourced coffee

On 9 September 2017, participating Starbucks store teams in Britain, France, the Netherlands, Switzerland, Austria, Greece, Cyprus and South Africa celebrated the group's position in 99% ethical sourcing, by writing 99 on customers' cups.

11 Sep 2017

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