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Ikea's "fast food of the future" includes worm balls, bug burgers and algae hot dogs

Space10 is Ikea's research hub and innovation lab, devoted to developing bold and sustainable new business models. The latest project to come out of the lab is a selection of five iconic fast food dishes...

By Rich Haridy 23 Mar 2018

Sustainable diets will remain a minefield until we change the way we approach food

With profit-making still at the top of the food industry agenda - and the environmental costs of many food products hidden by complex supply chains - we need more than consumer power alone to achieve a truly sustainable food system...

By Chris West, Bob Doherty & Tony Heron 20 Mar 2018

Let them eat carp: Fish farms are helping to fight hunger

Over the past three decades, the global aquaculture industry has risen from obscurity to become a critical source of food for millions of people...

By Ben Belton, Dave Little & Simon Bush 19 Mar 2018

Lego to launch its first sustainable, plant-based plastic bricks this year

After ramping up its efforts to shift towards more sustainable materials in 2015, perennial purveyor of plastic blocks Lego is making good on that promise and is set to launch a new form of eco-friendly playthings...

By Nick Lavars 5 Mar 2018

Fair trade at the core of Bean There's buying philosophy

Bean There Coffee, South Africa's first roaster of certified direct fair trade coffee, was launched on the back of the stock market crash in 2001, a 27,000-kilometre backpacking trip across two continents...

28 Feb 2018

How plastics made from plants could be the answer to the world's waste problem

Plastics are incredibly useful materials with extremely diverse properties, allowing a multitude of different applications that benefit our lives...

By James William Comerford 26 Feb 2018

Improving responsible agricultural supply chains critical to fulfilling SDGs

Enterprises involved in the agricultural sector are critical for the fulfilment of the SDGs - playing a key role in generating much-needed investment, decent employment, developing productivity and supply chains that benefit producers and consumers...

21 Feb 2018

Green business is good business: A sustainable approach to growing flowers in Kenya

Oserian Development Corporation has come up with a raft of measures aimed at maintaining production over a long period of time without compromising on natural systems or its responsibility to workers, suppliers and the local communities...

14 Feb 2018

Zimbabwe tobacco under threat

Zimbabwe's largest foreign currency earner is under threat after main international buyers resolved not to accept tobacco cured using coal, citing environmental concerns.

By Livingstone Marufu 25 Jan 2018

Mondelez International cocoa MoU to help protect Ghana's forests

Mondelez International is contributing $5m over five years to the GCFRP, which aims to significantly reduce the high rate of deforestation and forest degradation, as well as their associated greenhouse carbon emissions, from cocoa farming...

24 Jan 2018

Pernod Ricard halts use of plastic straws and stirrers

Alcoholic drinks giant, Pernod Ricard, has joined the war on plastic by declaring that it will no longer use non-biodegradable plastic straws and stirrers...

22 Jan 2018

Obtala Limited announces MOU with FundInvest SA

Obtala Limited, the Africa-focused agriculture and forestry group, announces a non-binding MOU with FundInvest SA to combat illegal logging by facilitating the processing and export of sustainable, legal timber...

11 Jan 2018

Is this goodbye? Chocolate producing plants will go extinct by 2050

The US National Oceanic and Atmospheric Administration have said that a temperature rise of just 2.1 degrees centigrade might put an end to the chocolate industry...

By Njideka Agbo 9 Jan 2018

The future of agriculture, food security is knowledge-intensive

As gains from the green revolution come up against limited natural resources, agriculture is poised for another major transformation...

28 Nov 2017

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